1: Achieve perfectly roasted potatoes every time with these 10 secret ingredients.

2: Start with Yukon Gold potatoes for a creamier texture and nutty flavor.

3: Toss potatoes in olive oil to ensure even browning and crispiness.

4: Don't forget to season with salt, pepper, and garlic powder for extra flavor.

5: Fresh herbs like rosemary and thyme add a fragrant touch to your dish.

6: A sprinkle of Parmesan cheese before serving elevates the dish to gourmet status.

7: For a kick of heat, add a pinch of cayenne pepper or paprika.

8: Roast potatoes at high heat for crispy edges and a creamy interior.

9: Serve your perfectly roasted potatoes as a side dish or enjoy on their own as a healthy snack.