1: Elevate your tuna salad with fresh dill and lemon zest.

2: Mix in diced apple for a sweet and crunchy twist.

3: Upgrade your mayo with Greek yogurt for added creaminess.

4: Add a kick of heat with a sprinkle of cayenne pepper.

5: Layer on avocado slices for a creamy texture.

6: Enhance the flavor with a splash of balsamic vinegar.

7: Pile on fresh arugula for a peppery bite.

8: Try mixing in chopped pickles for a tangy crunch.

9: Kick it up a notch with a drizzle of sriracha for a spicy kick.

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